Vino Nobile di Montepulciano: wine, history and tradition mixed in a unique wine land

The “Anteprima” preview of  Vino Nobile di Montepulciano 2021

 

 

The “Anteprima” preview of Vino Nobile di Montepulciano that is usually in February has been postponed to the 17th and 18th of May. Another great effort by another Tuscany’s consortium, opening their doors to international and Italian journalists. We have been summoned to the beautiful town of Montepulciano, precisely in the heart of the village inside the suggestive Medici fortress where the Consorzio del Vino Nobile and the Enoliteca are located. You can feel the history above your head, surrounded by art, soft hills, vineyards and monuments.

 

The event is unique in its kind since the Consortium reserved for us a beautiful surprise. Indeed the preview was an opportunity to not only to evaluate actual vintages on the market such as Vino Nobile di Montepulciano 2018 and the 2017 Reserves, Rosso di Montepulciano DOC 2019 but also to present the exciting new type of Vino Nobile di Montepulciano; the denomination “Pieve” which will hit the market as early as 2024.

12 subzones and additional geographical units, represented by different Pievi (churches). The idea behind the Vino Nobile di Montepulciano “Pieve”, came from an organized scientific study which required the consent and collective participation of all the wine producers.

The Pieve originally was a church owned building in charge of many duties, functioning not only as a church but also as a small hospital and as the village municipality. It is a name that will be a path between the past and future, intertwining the old culture and local wine making with the international future and innovative production techniques. The grape blend will be tied to Sangiovese (also locally known as “Prugnolo Gentile”) and complementary native only Tuscan varieties allowed by the Consortium, with grapes exclusively produced by the producers and coming from vines that are at least fifteen years old. Another important factor is the implementation of an internal commission within the Consortium composed of oenologists and wine technicians. These experts will be delegated the task of assessing the characteristics that correspond to the specification before the required legislative steps.

Such interesting wines will represent the quality of this magnificent territory holding a precious history.

 

 

Tasting report of Vino Nobile di Montepulciano preview 2021

 

Vino Nobile di Montepulciano DOCG 2018  (27 wines reviewed)

The wines of 2018 vintage expressed good structure, elegance and surprising freshness. 

 

on my radar

Winery:  Bindella – Tenuta Vallocaia   

Wine:   Vino Nobile di Montepulciano Docg 2018 

Ruby core with rims. Intense bouquet of cherry with balsamic overtones and slight scent of black pepper. Lovely entrance, round with ripe fruit, medium body. Firm, velvety tannins with a long finish. I like it ! 

 

 

 

 

 

 

Winery: Dei   

Wine:  Vino Nobile di Montepulciano Docg 2018 

Ruby core with narrow light garnet rim. Intense nose of ripe plum and notes of rhubarb and new leather. Powerful structure with ripe red fruit, fragrant with well integrated silky tannins. Elegant with a long finish. Lovely wine. 

 

 

 

 

 

 

 

 

 

 

Winery:  Poderi Boscarelli   

Wine:  Vino Nobile di Montepulciano Docg 2018 

Brillant, ruby red with compacted rim. Pronounced flavour of cassis and violet. Spicy with overtones of leather. Full bodied with quite bright acidity. Well balanced with rich red fruit and elegant tannins. Harmonious finish. Charming wine with ageing potential.  

 

 

 

 

 

 

 

Winery:  Poliziano   

Wine:    Vino Nobile di Montepulciano Docg 2018 

Ruby colour turning slightly purple. The nose expresses flavours of red fruit and rhubarb with a hint of mint. The palate is balanced with notes of ripe cherry and prune. Dry and fragrant, with soft tannins and long persistence. Full body with a nice end.  Great wine. 

 

 

 

Winery:  La Ciarliana   

Wine:   Vino Nobile di Montepulciano Docg 2018

Clean with a deep ruby core. Lovely aromas of ripe plum with a touch of vanilla. Blackcherry in the palate with a light toasty scent. Full body with round, sweet tannins. Fresh and harmonious finish. I like it ! 

 

 

 

 

 

 

 

 

Winery:  Salcheto 

Wine:      Vino Nobile di Montepulciano Docg 2018

Bright with paler reflections. Pronounced flavour of red cherry, wild blueberry and balsamic notes and anice. Rich and well structured, good balance of body, fruit, acidity and velvety tannins. Lovely wine. 

 

 

 

 

Vino Nobile di Montepulciano DOCG 2017 Riserva   (15 wines reviewed)

The Riservas 2017 turned out to be rich and ripe with intense fruit. The wines showed good structure, sweet tannins, and a discrete alcohol presence.

 

on my radar

Winery:  Tenuta Valdipiatta   

Wine:  Vino Nobile di  Montepulciano Docg 2017 Riserva

Deep ruby core, paler on the hedge. Complex nose with flavours of dark cherry, prune and chocolate. Juicy palate with good acidity, discrete alcohol level and soft tannins. Fragrant and long.  I like this wine ! 

 

 

 

 

Winery:  Tenuta della Talosa   

Wine:     Vino Nobile di  Montepulciano Docg 2017 Riserva

Brilliant deep red. Attractive bouquet of strawberry and violet mixed with spicy notes of black pepper. Full body with lots of red fruit in the center palate with smoky scents on the back. It expresses harmony with velvety tannins and long, fresh finish. 

Lovely wine. 

 

 

 

 

Winery:  Le Berne  

Wine:  Vino Nobile di  Montepulciano Docg 2017 Riserva

Brilliant, deep ruby core with violet hues.

Intense flavour of black cherry and liquorice with overtones of lavender and new leather. Fragrant entrance with discrete alcohol and ripe fruit. Sweet, velvety tannins and quite long aftertaste. Harmonious, charming wine.. 

 

 

 

 

Winery:  La Braccesca 

Wine:   Vino Nobile di  Montepulciano Docg 2017 Riserva, Vigneto Santa Pia 

Colour ranging from deep ruby core to lighter rim. It shows a lovely bouquet of ripe plum, violet and chocolate with a hint of tobacco. Full body with lively acidity well integrated with rich red fruit. Silky tannins with elegant finish. Great wine. 

 

 

 

 

 

 

 

THE 2020 HARVEST 

The year 2020 was defined by four key periods; germination from the 28th of March to the 19th of April; flowering from the 22nd to the 31 May; fruit ripening between the 21st of July and 21st August and the harvest which began on the 15th of September. Heavy rains interfered with harvesting operations, and in some areas of the appellation they continued without interruption. For this reason, the harvest was extended until the first week of October to avoid botrytis infections and a drop in yield quality.. The wines of 2020, when tasted, demonstrate intense colors, a fine varietal aromatic expression and structure that is supported by medium acidity and tannins. On an analytical level, one can detect normal values of intensity and color tone, acidity, pH, extracts, and total polyphenols. The alcoholic grades are medium to high. Balance and elegance are keywords to describe the eccentricities of 2020 wines.

 

 

Montepulciano

Near the city of Siena, Nobile di Montepulciano D.O.C.G., Rosso di Montepulciano D.O.C and Vin Santo di Montepulciano D.O.C,  are exclusively made within the city limits of the town of Montepulciano, near the city of Siena. We are talking of a territory that has been a wine production zone for centuries, witness to not only the progress in the cultivation techniques, but also of the geopolitical impact on those “noble” hills. We have known these hills as a wine territory since the 17th century. It is a place that captured the attention of elite and noble families of Tuscany and was recognized as one of the finest red wine areas of the region. Vino Nobile has been one of Italy’s most esteemed wines for centuries, though it has been eclipsed in recent times by other Tuscan wines.The turning point was the 1980 with the birth of the Consortium. In the last 15 years, the consortium has made enormous efforts to elevate the production in Montepulciano. Only in the recent decades Vino Nobile di Montepulciano has witnessed an amazing growth in terms of winemaking techniques and quality. Today, the roughly 70 producers of Montepulciano believe that the Sangiovese produced in this district can top the levels of excellence of the other Tuscan icon wines.

 

 

 

Vino Nobile di Montepulciano in the world

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Always a big thanks to my colleague and friend Liz Palmer !

 

Filippo Magnani

Tuscany – Italy
T: +39 335 53 477 04
O: +39 0565 82 70 44
E: fm@filippomagnani.it

© Filippo Magnani

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